21jobs

From the simple sandwich to a range of chilled foods, our clients customers need fresh stock daily and you could be part of our nationwide team making some of those 3.5 million deliveries each year and keeping Britain fed. You would be expected to work five, 8-hour days a week, which would include a Saturday. On-the-job training is provided and you will be partnered up with another team member to start with. If you are keen to progress, we can also offer development opportunities to further your career and a perm position